Servings:  4
Ingredients:

4 large well scrubbed sweet potatoes, cut in 1/4 inch strips

Preparation:

  • Preheat oven to 350 degrees. Spray large baking sheet with no-stick cooking spray.
  • Spread cut potatoes into a single layer on baking sheet, then spray with no-stick cooking spray.
  • Bake approximately 30 minutes, or until potatoes are browned and crisp, stirring once for more even browning.

Nutritional Information: 

Serving Size:  1 cup

Calories:  112

Fat:  <1 g

Protein:  2 g

Carbs:  26 g

Fiber:  4 g

Sugar:  5 g

Cholesterol:  0 mg

Sodium:  72 mg

enjoy

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